Tasting Menu
Those wishing to taste the best dishes on Polisena’s veg menu can choose the Espressioni Vegetali menu: a journey through Chef Francesco Locatelli‘s vegetable cuisine to be chosen from the whole table.
Lupini farinata, sunflower seed cream, fermented radishes, dill and red cabbage
Riso Carnaroli Cascina Bosco Fornasara whipped with cream of peas, tempeh ragu and wild mint
Canederlo with herbs, onion and juniper broth, marinated carrots
Baked artichoke, stuffed with chickpeas. Pumpkin cream, beet mayo and vegetable sauce
Dessert à la carte
€54
Pairing 4 Tosca organic wines
20 €
À la carte menu
Appetizers
Lupini farinata, sunflower seed cream, fermented radishes, dill and red cabbage
15 €
Beet salad, peas cream, mint mayo and strawberries
14 €
Formài. Selection of raw-milk cheeses produced exclusively in orobic mountains and pastures with jams and Acacia honey made from our production 
14 €
Main
Canederlo with herbs, onion and juniper broth, marinated carrots
15 €
Riso Carnaroli Cascina Bosco Fornasara whipped with beet, asparagus and marjoram
16 €
Potato gnocchi with mushrooms, bear garlic and roasted hazelnuts
16 €
The other Casoncello stuffed with mixed herbs from our garden, Agrì of Valtorta, stracchino fondue and apple form Valtellina
15 €
Seconds
Vegetable goulash cooked with Rosso del Lupo red wine, corn polenta from Val Gandino and fresh spring onion
20 €
Baked artichoke, stuffed with chickpeas. Pumpkin cream, beet mayo and vegetable sauce
20 €
Rolls of cabbage, beet and “dell’occhio” beans. Mashed potatoes, shiitake mushrooms and vegetable yogurt
21 €
Infine Formài. Selection of raw-milk cheeses produced exclusively in orobic mountains and pastures with jams and Millefiori honey made from our production
17 €
Desserts
Soft Azuki cake, apricots coulis and dark chocolate mousse
9 €
Apple crumble, Acacia honey ice cream and Tosca raisin reduction
9 €
Sbrisolona with Valcalepio Aged Grappa. Nocino ice cream and fruit salad
9 €
Sponge cake, mint syrup, vanilla cream and strawberries
9 €
Infine Formài. Selezione di formaggi stagionati di pregio, prodotti esclusivamente su montagne e pascoli orobici, mostarda e miele di millefiori di nostra produzione
11 €
Children
Pasta with tomato sauce or butter
9 €
Chickpea falafel with tomato, or Polisena egg and baked potatoes
10 €
Homemade ice cream
5 €
Tosca Wine
In addition to the possibility of choosing a bottle, we offer pairing with organic wines of our production. Based on the dish, we will choose the right wine.
Pairing 2 Tosca organic wines
10 €
Pairing 3 Tosca organic wines
15 €
Legenda
- Vegan
- Prodotti del nostro orto
- Cotto su stufa a legna
- Presidio Slow Food
- Contiene glutine
- Contiene latticini
- Contiene frutta secca
Bread and breadsticks are homemade with stone ground flours and mother yeast.
Presidia are Slow Food, projects that protect small quality productions to be safeguarded, made according to traditional practices.
Mineral Water Bottle € 2,50 – Cover charge (adults only) € 3,50
