From the Earth, to the Earth. Orobic Vegan Cuisine

Veg Menu

Tasting Menu

If you want to taste all the best dishes on the menu, we suggest you choose the tasting menu “Vegetable expressions”: a journey of discovery of the plant-based cuisine by Chef Francesco Locatelli (to be chosen fot the whole table).

Lupin farinata with sunflower seeds, confit leek, fermented almond and radish
Escarole canederlo with smoked carrots broth, pomegranate and ginger
Risotto Carnaroli Riserva San Massimo with pumpkin, cashew cream and Tosca grape must
Baked celeriac, stewed roveja, field herbs and parsley oil
Dessert à la carte

€52

Pairing 4 Tosca Organic Wines
20 €

À-la-carte Menu

Appetizers

Lupin farinata with sunflower seeds, confit leek, fermented almond and radish
14 €
Beets salad, veg lemon mayo, raspberries from Albenza and hazelnut
14 €
Formài. Selection of cheeses produced exclusively in Orobic mountains and pastures with jams and Acacia honey made from our production
13 €

First courses

Escarole canederlo with smoked carrots broth, pomegranate and ginger
14 €
Risotto Carnaroli Riserva San Massimo with pumpkin, cashew cream and Tosca grape must
16 €
Potato gnocchi, shiitake mushrooms ragù and wild garlic
15 €
The other Casoncello. Ravioli stuffed with green herbs from our garden, Agrì of Valtorta and stracchino fondue
14 €

Main courses

Baked celeriac, stewed roveja, field herbs and parsley oil
19 €
Rolls of cabbage, millet and Vallepietra bean. Served with Polisena tomato and millefeuille potatoes of Somasca
17 €
Veg gulash cooked with Primorò wine, wholemeal polenta from Val Gandino and red chicory
19 €
Infine Formài. Selection of cheeses produced exclusively in Orobic mountains and pastures with jams and Millefiori honey made from our production
16 €

Desserts

Soft Azuki cake, Ramassin plum (Presidia Slow Food) coulis, whisky carrots and dark chocolate mousse
9 €
Buckwheat cake, raisins and nuts. Grape and pumpkin jams. Nocino ice cream
9 €
Val Pontida. Apples crumble and chestnut ice cream
8 €
Paw-paw (or northern banana) ice cream, autumn fruit salad and carob granola
8 €
Infine Formài: selection of cheeses produced exclusively in the Orobic mountains and pastures with mustard and Millefiori honey from our production
11 €

Children

Pasta with tomato sauce or butter
9 €
Chickpea polpette with tomato, or Polisena egg and baked potatoes
10 €
Homemade ice cream
5 €

Tosca Organic Wines

In addition to the possibility of choosing the bottle, we offer pairings with organic wines of our production. Based on the dish, we will choose the right wine.

Pairing 2 Tosca Organic Wines
10 €
Pairing 3 Tosca Organic Wines
15 €

Legenda

  • Vegan
  • Prodotti del nostro orto
  • Cotto su stufa a legna
  • Presidio Slow Food
  • Contiene glutine
  • Contiene latticini
  • Contiene frutta secca

Bread and breadsticks are homemade with stone ground flours and mother yeast.

Presidia are Slow Food projects that protect small quality productions to be safeguarded, made according to traditional practices.

Mineral Water Bottle € 2,50 – Homemade bread, cover charge and service (Adults Only) € 3,50